Aged pasta

[tigerfort]

I've just found a large (several kilos) stash of dried pasta, which we're never going to use because of K's allergy to wheat gluten. It's several years past its "best before" date, but there's nothing obviously wrong with it. The local food banks &c won't take it (past best before) and I'd really rather not throw it away. Any suggestions? (I'm happy for someone in the Oxfordish area to collect, or potentially even to deliver it to someone.)

[ETA: now handed over to a someone else, who will ensure whatever's edible is eaten and whatever isn't is given to a suitable preschool.]